{"title":"(WHOLESALERS) Sweets","description":"\u003cp\u003eSweets have been part of civilisation since ancient times. Beyond their role as food, they have always had an important ritual meaning. Once offered to deities as propitiatory gifts during major religious celebrations, they remain symbols of life’s most important festivities and occasions.\u003c\/p\u003e","products":[{"product_id":"grossisti-pitta-mpigliata-calabrese","title":"(WHOLESALERS) Calabrian pitta ’mpigliata pastry","description":"\u003cp\u003ePitta ’mpigliata, also called pitta ’nchiusa, is a legendary traditional Calabrian sweet originating in San Giovanni in Fiore and found throughout the provinces of Cosenza and Catanzaro. Traditionally made for Christmas and weddings, it is famous for its rose shape and rich filling.\u003c\/p\u003e\n\u003cp\u003eMAIN FEATURES\u003c\/p\u003e\n\u003cp\u003eDough: thin pastry made with flour, olive oil, sweet wine such as Moscato or vermouth, orange juice and aromatic liqueurs such as anise.\u003c\/p\u003e\n\u003cp\u003eFilling: a rich mixture of walnuts, raisins, almonds, cinnamon and cloves.\u003c\/p\u003e\n\u003cp\u003eShape: pastry sheets are filled, rolled into strips and coiled into rosettes, which are placed together inside a nest-shaped pastry base.\u003c\/p\u003e\n\u003cp\u003eFinish: immediately after baking, generously brushed with warm honey, making it glossy and fragrant and ensuring very long keeping.\u003c\/p\u003e\n\u003cp\u003e500 gr. pack.\u003c\/p\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"pack of 500 gr","offer_id":59887248310597,"sku":null,"price":7.65,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/PITTA_MPIGLIATA.png?v=1792886643"},{"product_id":"grossisti-dolci-con-pasta-di-mandorla-monoporzionati-18-2-euro-al-kg","title":"(WHOLESALERS) Individually portioned almond pastries 18,2 euro per kg.","description":"\u003cp\u003eAlmond paste, also known as pasta reale, is a confectionery preparation made with granulated sugar and almonds. It is typically used for biscuits and small pastries, and also as a covering for cakes.\u003c\/p\u003e\n\u003cp\u003eIngredients: whole blanched almonds, sugar, egg whites, almond flavouring.\u003c\/p\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"Individually portioned almond biscuits 100 gr","offer_id":59887248376133,"sku":null,"price":1.55,"currency_code":"EUR","in_stock":false},{"title":"Individually portioned almond biscuits 500 gr","offer_id":59887248408901,"sku":null,"price":7.74,"currency_code":"EUR","in_stock":false},{"title":"Individually portioned almond biscuits 1kg.","offer_id":59887248441669,"sku":null,"price":15.47,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/BISCOTTI_PASTA_DI_MANDORLA.png?v=1792886898"},{"product_id":"grossisti-susumelle","title":"(WHOLESALERS) Susumelle","description":"\u003cp\u003eCalabrian susumelle, or pitte di San Martino, are traditional Christmas sweets: soft baked biscuits made with a special dough without eggs or fats, with honey, almonds, raisins, oranges and chocolate. A version with candied fruit uses sugar icing instead of chocolate coating.\u003c\/p\u003e\n\u003cp\u003eMaking traditional sweets, including susumelle, is a Calabrian Christmas custom. They are prepared in advance because they keep well, and in large quantities to give to relatives and friends and serve on festive tables alongside generous trays of homemade treats, as tradition requires.\u003c\/p\u003e\n\u003cp\u003eIngredients: flour, sugar, chestnut honey, fresh milk, cocoa, eggs, dark chocolate, butter, fresh cream, honey.\u003c\/p\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"500 g pack with sugar","offer_id":59887248507205,"sku":null,"price":7.65,"currency_code":"EUR","in_stock":false},{"title":"pack of 500 gr. white chocolate","offer_id":59887248539973,"sku":null,"price":7.65,"currency_code":"EUR","in_stock":false},{"title":"pack of 500 gr. dark chocolate","offer_id":59887248572741,"sku":null,"price":7.65,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/susumelle_calabresi_grillo.png?v=1792886654"},{"product_id":"grossisti-mustaccioli-calabresi-con-mandorle-morbidi","title":"(WHOLESALERS) Soft Calabrian mustaccioli with almonds","description":"\u003cp\u003eCalabrian mustaccioli, also called mostaccioli or ’nzuddi, are traditional sweets made with honey and flour, known for varied human-like or geometric shapes decorated with coloured foil. Mainly from Soriano Calabro, they are a staple of regional fairs, festivals and Christmas celebrations.\u003c\/p\u003e\n\u003cp\u003eTRADITIONAL RECIPE\u003c\/p\u003e\n\u003cp\u003eMany local variants exist, some softer with eggs or almonds. The old, simple recipe uses very few ingredients and yields a firm texture that keeps well.\u003c\/p\u003e\n\u003cp\u003eIngredients: 550 g type 00 flour; 500 g wildflower or fig honey; 3 egg yolks; 8 g baking powder (half a sachet); grated orange zest as needed; a pinch of cinnamon or anise liqueur, optional.\u003c\/p\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"pack of 375 gr.","offer_id":59887248769349,"sku":null,"price":5.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/MUSTACCIOLI_CALABRESI.png?v=1792886909"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/collections\/TONDO_DOLCI_9ae332e5-6868-4dbd-8a07-90c8d7aafb9c.png?v=1792880016","url":"https:\/\/ilcalabresedelnord.com\/en\/collections\/grossisti-dolci.oembed","provider":"- IL CALABRESE DEL NORD- All Service Srls P.iva IT14455950965","version":"1.0","type":"link"}