{"title":"Enchidos","description":"\u003cp\u003eCom o passar do tempo, a Calábria permaneceu como uma das poucas regiões em que a criação de porcos ainda está profundamente enraizada.\u003c\/p\u003e\n\u003cp\u003eA produção de enchidos na Calábria preservou as características da \u003cstrong\u003etradição gastronómica calabresa\u003c\/strong\u003e, que tem as suas raízes na cultura camponesa desta terra orgulhosa e nobre.\u003c\/p\u003e\n\u003cp\u003eEstas tradições desenvolveram-se em modernas instalações de processamento de carne de porco, que garantem a elevada qualidade dos seus produtos, mantendo vivos os métodos de produção consolidados.\u003c\/p\u003e\n\u003c!----\u003e","products":[{"product_id":"soppressata-calabrese","title":"Soppressata calabresa 16,4 € ao kg.","description":"\u003cp\u003eA soppressata da Calábria é o enchido calabrés mais requintado, por ser obtido a partir das carnes mais magras do porco, o presunto e o filé, com a adição da melhor banha proveniente da parte anterior do lombo. As carnes, picadas em grão médio e temperadas com pimenta-preta ou malagueta da Calábria doce ou picante, são depois enchidas em tripa natural, furadas e amarradas à mão com cordel natural. Tempo de cura: 50\/60 dias, na versão:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003edoce;\u003c\/li\u003e\n\n\u003cli\u003epicante.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cul data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"KsbFXc U6u95\"\u003e\n\n\u003cli data-sae=\"\" data-complete=\"true\" data-hveid=\"CAYQAQ\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"dF3vjf\"\u003e\u003cspan data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eIngredientes\u003c\/strong\u003e: Produzida com cortes requintados como presunto e pá. A versão mais icónica inclui\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003emalagueta calabresa\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(doce ou picante) e pimenta-preta, que lhe conferem a típica cor vermelha-viva.\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli data-sae=\"\" data-complete=\"true\" data-hveid=\"CAYQAg\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"dF3vjf\"\u003e\u003cspan data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eProcessamento\u003c\/strong\u003e: Após o enchimento, é colocada sob pesos (frequentemente tábuas de madeira com tijolos ou pedras por cima) durante um período que varia entre 2 e 4 dias.\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"250\/280 g cerca \/ Doce","offer_id":48863688163653,"sku":"","price":4.1,"currency_code":"EUR","in_stock":false},{"title":"250\/280 g cerca \/ Picante","offer_id":49568931414341,"sku":"","price":4.1,"currency_code":"EUR","in_stock":true},{"title":"1 kg, aproximadamente \/ Doce","offer_id":50014537711941,"sku":"","price":16.4,"currency_code":"EUR","in_stock":false},{"title":"1 kg, aproximadamente \/ Picante","offer_id":50014537744709,"sku":"","price":16.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/SOPPRESSATA_CALABRESE_77c5b76a-4d4b-4259-93d7-3541c7543eb5.png?v=1793272002"},{"product_id":"capicollo-calabrese","title":"Capocollo da Calábria 18,2 € ao kg.","description":"\u003cp\u003e\u003cspan\u003eO \u003c\/span\u003e\u003cb\u003eCapocollo\u003c\/b\u003e\u003cspan\u003e é um produto de charcutaria salgado e curado. A preparação é feita utilizando as carnes da parte superior do lombo de suínos pertencentes a diferentes raças criadas na Calábria.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003eEMBALAGEM A VÁCUO 500 GR. APROX.\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eEMBALAGEM A VÁCUO 800 GR. APROX.\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"Cerca de 500 g","offer_id":49579451646277,"sku":"","price":9.1,"currency_code":"EUR","in_stock":true},{"title":"Cerca de 800 g","offer_id":50014481776965,"sku":"","price":14.56,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/CAPOCOLLO_CALABRESE.png?v=1793272001"},{"product_id":"salsiccia-calabrese-fresca","title":"Linguiça calabresa fresca COM FINOCO 11,8 € o kg.","description":"\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAAIBxAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-subtree=\"aimfl\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAAIBxAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-subtree=\"aimfl\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAAIBxAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-subtree=\"aimfl\"\u003eA \u003c\/span\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003elinguiça calabresa fresca\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e é um \u003c!--qkimaf w3ayJf_i\/HugV6--\u003e\u003c!--cqw1tb w3ayJf_i\/HugV6--\u003eenchido tradicional preparado com cortes selecionados de carne de porco\u003c!--TgQPHd|[]--\u003e (como perna e entrecosto), caracterizado pela ausência de conservantes químicos e por um aroma intenso dado por ingredientes locais, \u003cspan\u003eenchido em tripa natural, é um produto genuíno elaborado APENAS com carne de porco, sal e malagueta picante, no respeito pelas antigas tradições camponesas.\u003c\/span\u003e\n\n\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAAIBxAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 14px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\"\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 20px; font-weight: 600; margin: 24px 0px 12px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-sae=\"\" data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" data-animation-nesting=\"\" role=\"heading\" class=\"otQkpb\"\u003ePrincipais Características\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/div\u003e\n\u003cul data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"KsbFXc U6u95\"\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eVariantes\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e: Está disponível principalmente em duas versões: \u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003edoce\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e, com pimentão-doce-vermelho em pó, ou \u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003epicante\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e, enriquecida com a clássica malagueta calabresa.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAB\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eIngredientes Clássicos\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e: Além da carne de porco, utilizam-se sal, sementes de funcho-bravo e, frequentemente, molho de pimentões calabreses para conferir a típica cor vermelha.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAC\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eProcessamento\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e: Muitos produtores ainda utilizam a técnica de moer \"com ponta de faca\", garantindo uma granulação grossa e uma textura artesanal.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAD\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eConsumo\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e: Por ser um produto fresco, deve ser consumido no prazo de poucos dias, após uma cozedura cuidadosa na grelha, na frigideira ou no forno.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cul\u003e\n\n\u003cli style=\"list-style-type: none;\"\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003eembalagem de cerca de 900\/950 g, doce e picante\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"Doce embalagem de cerca de 900\/950 g.","offer_id":48861240262981,"sku":"","price":10.62,"currency_code":"EUR","in_stock":true},{"title":"Picante embalagem de 900\/950 GR. aproximadamente","offer_id":48861240295749,"sku":"","price":10.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/SALSICCIA_FRESCA_CON_FINOCCHIETTO.png?v=1793272002"},{"product_id":"nduja-calabrese","title":"Nduja Calabresa 13,8 € ao Kg.","description":"\u003cp\u003eA nduja (atenção: nduja, não nduia!) é um enchido macio, cremoso e picante. É típica do Monte Poro: Spilinga (na província de Vibo Valentia) é a sua principal localidade, mas a área de produção abrange muitos municípios do Vibo Valentia. O nome nduja deriva do francês “andouille”, que significa “salsicha”.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003eEMBALAGEM A VÁCUO DE APROXIMADAMENTE 500 G\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"Cerca de 500 g","offer_id":50014578573637,"sku":"","price":6.75,"currency_code":"EUR","in_stock":true},{"title":"cerca de 1 kg","offer_id":50014578606405,"sku":"","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/NDUJA_CROTONESE.png?v=1793272001"},{"product_id":"salsiccia-stagiona-calabrese-250-gr","title":"Chouriço calabrés curado COM FINAGRETE 16,8 € ao kg.","description":"\u003cp\u003eA alheira curada calabresa, também designada por “Sazizza”, “sauzizza” ou “zazicchiu”, consoante a localidade, é um dos enchidos curados mais conhecidos da Calábria e um dos quatro enchidos que obtiveram a denominação DOP na versão:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003edoce, embalagem de cerca de 250 g;\u003c\/li\u003e\n\n\u003cli\u003epicante, embalagem de cerca de 250 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eembalagem de cerca de 250 g \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"280 g, aproximadamente \/ doce","offer_id":49568590168389,"sku":"","price":5.04,"currency_code":"EUR","in_stock":false},{"title":"280 g, aproximadamente \/ picante","offer_id":49568610091333,"sku":"","price":5.04,"currency_code":"EUR","in_stock":true},{"title":"Cerca de 1 kg \/ doce","offer_id":50014529814853,"sku":"","price":16.8,"currency_code":"EUR","in_stock":false},{"title":"Cerca de 1 kg \/ picante","offer_id":50014529847621,"sku":"","price":16.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/SALSICCIA_STAGIONATA_CON_FINOCCHIETTO.png?v=1793272003"},{"product_id":"schiacciatina-calabrese","title":"Queijo de ovelha fresco da Calábria 16,4 € o kg.","description":"\u003cp style=\"text-align: left;\"\u003eA schiacciatina calabresa é um dos enchidos típicos da Calábria. É produzida a partir da carne de porcos criados na Calábria. Utiliza-se a parte mais magra, à qual se adiciona gordura e malagueta para lhe dar um sabor picante. O nome deriva da sua forma achatada.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eIngredientes:\u003c\/strong\u003e Carne de porco, sal, aromas e especiarias, dextrose, sacarose, nitrito de sódio, nitrato de potássio, ascorbato de sódio.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"250\/280 g, aproximadamente \/ doce","offer_id":49568733987141,"sku":"","price":4.1,"currency_code":"EUR","in_stock":true},{"title":"250\/280 g, aproximadamente \/ picante","offer_id":49568734019909,"sku":"","price":4.1,"currency_code":"EUR","in_stock":true},{"title":"cerca de 1 kg \/ doce","offer_id":50014539645253,"sku":"","price":16.4,"currency_code":"EUR","in_stock":true},{"title":"cerca de 1 kg \/ picante","offer_id":50014539678021,"sku":"","price":16.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/SCHIACCIATINA_CALABRESE_1ebf87db-0f35-41cc-b8b0-0cb6ed4cf32a.png?v=1793272002"},{"product_id":"guanciale","title":"Travesseiro 17,20 € ao kg.","description":"\u003cp\u003e\u003cspan\u003eO guanciale é um enchido preparado com um corte de carne suína obtido da garganta do porco, atravessado por veios magros de músculo com uma componente de gordura nobre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003eEMBALAGEM A VÁCUO 500 G. APROX.\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eEMBALAGEM A VÁCUO 1 KG. APROX.\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"Cerca de 500 g","offer_id":49615203303749,"sku":"","price":8.6,"currency_code":"EUR","in_stock":false},{"title":"cerca de 1 kg","offer_id":50014551703877,"sku":"","price":17.2,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/GUANCIALE_CALABRESE.png?v=1793272003"},{"product_id":"nduja-calabrese-di-spilinga","title":"Nduja Calabresa de Spilinga 11,8 € ao Kg.","description":"\u003cp\u003eA nduja (atenção: nduja, não nduia!) é um enchido macio, cremoso e picante. É típica do Monte Poro: Spilinga (na província de Vibo Valentia) é o seu concelho de eleição, mas a área de produção se estende a muitos concelhos do vibonês. O nome nduja deriva do francês “andouille”, que significa “salsicha”.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eEMBALAGEM A VÁCUO DE APROXIMADAMENTE 250 G\u003c\/strong\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"Cerca de 250 g","offer_id":54587005632837,"sku":null,"price":3.0,"currency_code":"EUR","in_stock":false},{"title":"cerca de 1 kg","offer_id":54587092140357,"sku":"","price":11.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/NDUJA_DI_SPILINGA_e8587f95-12e1-49b0-a021-e13d7d830b96.png?v=1793272002"},{"product_id":"porchetta-arrosto-22-al-kg","title":"Porchetta assada 22 € ao kg.","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA porchetta assada é um\u003cspan\u003e \u003c\/span\u003eassado de porco, típico italiano, caracterizado por carne suculenta e tenra, temperada com ervas aromáticas (como alecrim, alho e funcho) e envolta numa pele crocante e dourada.\u003cspan\u003e Apresenta um aroma intenso e um sabor equilibrado e saboroso, sendo consumida tanto em fatias finas (à temperatura ambiente) como em fatias mais grossas (quentes).\u003c\/span\u003e\u003cspan data-animation-atomic=\"\" class=\"vKEkVd\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"Cerca de 1 kg","offer_id":56177178018117,"sku":null,"price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/PORCHETTA_ARROSTO_2cc60dc7-d470-4fce-aa21-2d1bd633d159.png?v=1793272002"},{"product_id":"schiacciatina-calabrese-16-4-al-kg-copia","title":"Espalmada calabresa 16,4 € ao kg.","description":"\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAAICRAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-processed=\"true\" data-subtree=\"aimfl\"\u003eA \u003c\/span\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003espianata calabrese\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e (também conhecida como \u003cem data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"eujQNb\"\u003echouriço prensado\u003c!--TgQPHd|[]--\u003e\u003c\/em\u003e) é um \u003c!--qkimaf rncxIe_j\/HugV6--\u003e\u003c!--cqw1tb rncxIe_j\/HugV6--\u003eenchido típico da Calábria, famoso pela sua forma achatada característica e pelo sabor intenso e picante\u003c!--TgQPHd|[]--\u003e. É produzido a partir de cortes nobres de porco, como o presunto e o alcatra, finamente moídos e enriquecidos com pedaços de gordura, sal, pimenta-preta e o indispensável \u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003epiripiri da Calábria\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e.\u003cspan\u003e \u003c\/span\u003e\n\n\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAAICRAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003e\n\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 14px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Fsg96\"\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 20px; font-weight: 600; margin: 24px 0px 12px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-sae=\"\" data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" data-animation-nesting=\"\" role=\"heading\" class=\"otQkpb\"\u003ePrincipais características\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/div\u003e\n\u003cul data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"KsbFXc U6u95\"\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eForma:\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e É achatada e oval. Esta forma é obtida pressionando o enchido durante a fase de cura, muitas vezes inserindo-o entre grelhas de aço ou sob pesos.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAB\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eAspeto:\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e Cortado, apresenta uma cor vermelha viva graças ao piripiri, com pequenos cubos de gordura branca bem visíveis.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAC\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eSabor:\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e Decididamente picante, mas equilibrado pelos aromas da carne curada. Existe também uma variante \"doce\" (menos comum), feita sem piripiri picante.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAD\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eCura:\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e Requer habitualmente um período de maturação de cerca de \u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003e60-120 dias\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e em ambientes frescos e ventilados.\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/ul\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 14px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Fsg96\"\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 20px; font-weight: 600; margin: 24px 0px 12px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-sae=\"\" data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" data-animation-nesting=\"\" role=\"heading\" class=\"otQkpb\"\u003eDiferenças face a outros enchidos\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/div\u003e\n\u003cul data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-processed=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"KsbFXc U6u95\"\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sae=\"\" data-hveid=\"CAAIGhAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eSoppressata:\u003c\/strong\u003e M\u003c\/span\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\"\u003entre a spianata usa carne moída finamente, a soppressata calabrese \u003c\/span\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\"\u003e(DOP) é composta por carne cortada em pedaços mais grossos e enchida em tripas de menor dimensão.\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-sae=\"\" data-processed=\"true\" data-complete=\"true\" data-hveid=\"CAAIGhAC\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\"\u003e'Nduja:\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\"\u003e Ao contrário da nduja\u003c\/span\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\"\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\"\u003e, que é uma\u003c\/span\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\"\u003e pasta de barrar produzida com partes\u003c\/span\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e gordas, a spianata é um salame sólido para fatiar.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/ul\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-processed=\"true\" data-complete=\"true\" data-hveid=\"CAAIGxAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003eAlém de antepasto, a spianata é um ingrediente fundamental para a famosa \u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(230, 232, 240);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003epizza calabrese\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e e para temperar sanduíches gourmet.\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/div\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"1,3 kg, aproximadamente","offer_id":56195031597381,"sku":null,"price":21.45,"currency_code":"EUR","in_stock":false},{"title":"2,5 kg, aproximadamente","offer_id":56195445260613,"sku":null,"price":41.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/SPIANATA_CALABRESE_f739e8a8-6a79-40db-b2a5-70e8884b4eef.png?v=1793272002"},{"product_id":"pancetta-arrotolata-18-5-al-kg","title":"Entremeada enrolada 19 € ao kg.","description":"\u003cp\u003eA Pancetta tesa é um tipo de pancetta, obtido a partir da parte magra da barriga do porco e preparado com sal, pimenta e vinho cozido. Este enchido típico da Calábria mantém a sua forma original quadrada (não é, de facto, redondo como é tipicamente a clássica pancetta) e apresenta-se com cores vermelhas intensas e estrias brancas, que constituem a parte gorda e lhe dão um sabor doce e delicado.\u003c\/p\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"cerca de 1 kg","offer_id":57276404662597,"sku":null,"price":19.0,"currency_code":"EUR","in_stock":true},{"title":"cerca de 2 kg","offer_id":57276820586821,"sku":null,"price":38.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/PANCETTA_ARROTOLATA.png?v=1793272002"},{"product_id":"salsiccia-stagionata-calabrese-senza-finocchietto-16-8-al-kg","title":"Chouriço calabrés curado (SEM FINOCHO) 16,8 € o Kg.","description":"\u003cp\u003eA alheira curada calabresa, também designada por “Sazizza”, “sauzizza” ou “zazicchiu”, consoante a localidade, é um dos enchidos curados mais conhecidos da Calábria e um dos quatro enchidos que obtiveram a denominação DOP na versão:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003edoce, embalagem de cerca de 250 g;\u003c\/li\u003e\n\n\u003cli\u003epicante, embalagem de cerca de 250 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eembalagem de cerca de 250 g \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"280 g, aproximadamente \/ doce","offer_id":59343783493957,"sku":null,"price":5.04,"currency_code":"EUR","in_stock":false},{"title":"280 g, aproximadamente \/ picante","offer_id":59343783526725,"sku":null,"price":5.04,"currency_code":"EUR","in_stock":false},{"title":"Cerca de 1 kg \/ doce","offer_id":59343783559493,"sku":null,"price":16.8,"currency_code":"EUR","in_stock":false},{"title":"Cerca de 1 kg \/ picante","offer_id":59343783592261,"sku":null,"price":16.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/SALSICCIA_STAGIONATA_SENZA_FINOCCHIETTO.png?v=1793272071"},{"product_id":"salsiccia-calabrese-fresca-senza-finocchietto-11-8-al-kg","title":"Linguiça calabresa fresca SEM FINOCHETE 11,8 € o kg.","description":"\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAAIBxAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-subtree=\"aimfl\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAAIBxAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-subtree=\"aimfl\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAAIBxAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-subtree=\"aimfl\"\u003eA \u003c\/span\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003echouriço fresco da Calábria\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e é um \u003c!--qkimaf w3ayJf_i\/HugV6--\u003e\u003c!--cqw1tb w3ayJf_i\/HugV6--\u003eenchido tradicional preparado com cortes selecionados de carne de porco\u003c!--TgQPHd|[]--\u003e (como perna e entrecosto), caracterizado pela ausência de conservantes químicos e por um aroma intenso dado por ingredientes locais, \u003cspan\u003eenchido em tripa natural, é um produto genuíno elaborado APENAS com carne de porco, sal e pimenta picante, no respeito pelas antigas tradições camponesas.\u003c\/span\u003e\n\n\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-processed=\"true\" data-hveid=\"CAAIBxAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 14px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\"\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 20px; font-weight: 600; margin: 24px 0px 12px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-sae=\"\" data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" data-animation-nesting=\"\" role=\"heading\" class=\"otQkpb\"\u003ePrincipais Características\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/div\u003e\n\u003cul data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 12px 0px 16px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"KsbFXc U6u95\"\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eVariantes\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e: Está disponível principalmente em duas versões: \u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003edoce\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e, com pimentão-doce-vermelho em pó, ou \u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003epicante\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e, enriquecida com a clássica pimenta-malagueta da Calábria.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAB\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eIngredientes Clássicos\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e: Além da carne de porco, utilizam-se sal e, frequentemente, molho de pimentões da Calábria para conferir a típica cor vermelha.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAC\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eProcessamento\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e: Muitos produtores ainda utilizam a técnica de moagem \"à ponta da faca\", garantindo uma granulação grossa e uma textura artesanal.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\n\n\u003c\/li\u003e\n\n\u003cli data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 12px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-sae=\"\" data-complete=\"true\" data-hveid=\"CAAIFBAD\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"Z1qcYe\"\u003e\n\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 600; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eConsumo\u003c!--TgQPHd|[]--\u003e\u003c\/strong\u003e: Por ser um produto fresco, deve ser consumido no prazo de poucos dias, após uma cozedura cuidadosa na grelha, na frigideira ou no forno.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cul\u003e\n\n\u003cli style=\"list-style-type: none;\"\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003eembalagem de cerca de 900\/950 g, doce ou picante\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"Doce embalagem de 900\/950 GR. aproximadamente","offer_id":59562886201669,"sku":null,"price":10.62,"currency_code":"EUR","in_stock":true},{"title":"Picante embalagem de 900\/950 GR. aproximadamente","offer_id":59562886234437,"sku":null,"price":10.62,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/SALSICCIA_FRESCA_SENZA_FINOCCHIETTO.png?v=1793272071"},{"product_id":"pancetta-tesa-15-4-al-kg","title":"Entremeada 15,4 € ao kg","description":"\u003cp\u003e\u003cspan\u003eA \u003c\/span\u003e\u003cstrong\u003ePancetta tesa\u003c\/strong\u003e\u003cspan\u003e  é um tipo de pancetta, obtido da parte magra da \u003c\/span\u003e\u003cstrong\u003ebarriga do porco\u003c\/strong\u003e\u003cspan\u003e e preparado com sal, pimenta e vinho cozido. Este \u003c\/span\u003e\u003cstrong\u003eenchido típico da Calábria\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003emantém a sua forma original quadrada (não é, de facto, redondo como é tipicamente a clássica \u003c\/span\u003e\u003cstrong\u003epancetta\u003c\/strong\u003e\u003cspan\u003e) e apresenta-se com cores vermelhas intensas e estrias brancas, que constituem a parte gorda e lhe dão um sabor doce e delicado.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"IL CALABRESE DEL NORD","offers":[{"title":"500 g.","offer_id":59967182766405,"sku":null,"price":7.7,"currency_code":"EUR","in_stock":true},{"title":"1 kg.","offer_id":59967182733637,"sku":null,"price":15.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/files\/PANCETTA_TESA_2f6d10a4-3ee2-4b1c-a3a6-a7d3530d98c0.png?v=1793272072"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0875\/9345\/1845\/collections\/BOLLINO_SALUMI_a4380b53-829d-4568-8037-94cbf9f205df.png?v=1792692735","url":"https:\/\/ilcalabresedelnord.com\/pt\/collections\/salumi.oembed","provider":"- IL CALABRESE DEL NORD- All Service Srls P.iva IT14455950965","version":"1.0","type":"link"}