• La pasta di mandorle, detta anche pasta reale, è una preparazione di pasticceria a base zucchero semolato e mandorle che viene tipicamente utilizzata per realizzare biscotti e piccoli dolcetti di pasticceria ma anche come copertura di dolci.
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(WHOLESALERS) Individually portioned almond pastries 18,2 euro per kg.

(WHOLESALERS) Individually portioned almond pastries 18,2 euro per kg.

€1,55 EUR
€1,82 EUR €1,55 EUR
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Individually portioned almond biscuits

Almond paste, also known as pasta reale, is a confectionery preparation made with granulated sugar and almonds. It is typically used for biscuits and small pastries, and also as a covering for cakes.

Ingredients: whole blanched almonds, sugar, egg whites, almond flavouring.

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